How Big Is The Pressure Of The Industrial Pressure Cooking Pot?
Cooking Mixer News /
06/25/2021
How big is the pressure of the industrial pressure cooking pot?
Industrial pressure cooking pot, also called industrial high pressure cooking pot, pressure cooking pot, is a kind of cookware in the kitchen. Industrial pressure cooking pots increase this physical phenomenon through the boiling point of liquid at a higher pressure. Pressure is applied to the water so that the water can reach a higher temperature without boiling, so as to speed up the efficiency of stewing food. It can be used to heat the steamed food to above 100°C.
The pressure range of the pressure cooking pot is about 35kpa-80kpa (thousands of steaks), and the maximum pressure will reach 85-90kpa.
The working pressure range of domestic electric industrial pressure cooking pot is 40Kpa-80Kpa (a standard atmospheric pressure is about 100Kpa)! The parameters on the back of the fuselage should be marked, the temperature in the pot is 110-120 degrees Celsius under the rated pressure.
2. Electric industrial pressure cooking pot (also known as industrial pressure cooking pot, pressure cooking pot, etc.) is a kitchen pot.
Industrial pressure cooking pots increase this physical phenomenon through the boiling point of liquid at a higher pressure. Pressure is applied to the water so that the water can reach a higher temperature without boiling, so as to speed up the efficiency of stewing food.
In high-altitude areas, the use of industrial pressure cooking pots can avoid the problem of lowering the boiling point of water and making food difficult to cook.
5. Longze mechanical electric industrial pressure cooking pot is an upgraded product of traditional industrial pressure cooking pot and electric rice cooking pot. It combines the advantages of industrial pressure cooking pot and electric rice cooking pot. It adopts elastic pressure control, dynamic sealing, external screw cover and adjustable displacement electric switch. With new technologies and new structures, fully sealed cooking and continuously adjustable pressure, it completely solves the safety problems of industrial pressure cooking pots and relieves the safety hazards of ordinary industrial pressure cooking pots that have plagued consumers for many years.
6. Electric industrial pressure cooking pot has the unmatched advantages of other cooking appliances, can meet various cooking needs, can quickly, safely and automatically realize a variety of cooking methods, and its energy-saving and nutritious characteristics are the direction that modern people pursue.
7. Adopt high-pressure coexistence technology, change the conventional low and high temperature cooking with unified fuzzy firepower, break through the 40kPa-70kPa conventional pressure limit in the industry, exceed the boiling point limit of 118 degrees Celsius, and achieve 0-80kPa large-span precise pressure cooking, thus making the fire Cooking and slow simmering are all in precise heat cooking.
8. The dual-control pressure plate adopts "dual-control pressure heating" to achieve multi-stage stable heating modes such as 380W, 520W, 900W, and truly realize continuous low, medium, and high-fire cooking modes, abandoning the current common single-power heating method. The only way to achieve large and small fires is to open and cut off the fire mechanically. The dual-control pressure plate technology makes the cooked food more delicious and nutritious!
Industrial pressure cooking pot, also called industrial high pressure cooking pot, pressure cooking pot, is a kind of cookware in the kitchen. Industrial pressure cooking pots increase this physical phenomenon through the boiling point of liquid at a higher pressure. Pressure is applied to the water so that the water can reach a higher temperature without boiling, so as to speed up the efficiency of stewing food. It can be used to heat the steamed food to above 100°C.
The pressure range of the pressure cooking pot is about 35kpa-80kpa (thousands of steaks), and the maximum pressure will reach 85-90kpa.
The working pressure range of domestic electric industrial pressure cooking pot is 40Kpa-80Kpa (a standard atmospheric pressure is about 100Kpa)! The parameters on the back of the fuselage should be marked, the temperature in the pot is 110-120 degrees Celsius under the rated pressure.
2. Electric industrial pressure cooking pot (also known as industrial pressure cooking pot, pressure cooking pot, etc.) is a kitchen pot.
Industrial pressure cooking pots increase this physical phenomenon through the boiling point of liquid at a higher pressure. Pressure is applied to the water so that the water can reach a higher temperature without boiling, so as to speed up the efficiency of stewing food.
In high-altitude areas, the use of industrial pressure cooking pots can avoid the problem of lowering the boiling point of water and making food difficult to cook.
5. Longze mechanical electric industrial pressure cooking pot is an upgraded product of traditional industrial pressure cooking pot and electric rice cooking pot. It combines the advantages of industrial pressure cooking pot and electric rice cooking pot. It adopts elastic pressure control, dynamic sealing, external screw cover and adjustable displacement electric switch. With new technologies and new structures, fully sealed cooking and continuously adjustable pressure, it completely solves the safety problems of industrial pressure cooking pots and relieves the safety hazards of ordinary industrial pressure cooking pots that have plagued consumers for many years.
6. Electric industrial pressure cooking pot has the unmatched advantages of other cooking appliances, can meet various cooking needs, can quickly, safely and automatically realize a variety of cooking methods, and its energy-saving and nutritious characteristics are the direction that modern people pursue.
7. Adopt high-pressure coexistence technology, change the conventional low and high temperature cooking with unified fuzzy firepower, break through the 40kPa-70kPa conventional pressure limit in the industry, exceed the boiling point limit of 118 degrees Celsius, and achieve 0-80kPa large-span precise pressure cooking, thus making the fire Cooking and slow simmering are all in precise heat cooking.
8. The dual-control pressure plate adopts "dual-control pressure heating" to achieve multi-stage stable heating modes such as 380W, 520W, 900W, and truly realize continuous low, medium, and high-fire cooking modes, abandoning the current common single-power heating method. The only way to achieve large and small fires is to open and cut off the fire mechanically. The dual-control pressure plate technology makes the cooked food more delicious and nutritious!
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