Use Of Horizontal Stirring Cooking Mixing Machine
Cooking Mixer News /
08/06/2021
Use of horizontal stirring cooking mixing machine
Horizontal stirring cooking mixing machine, the pot body is made of 304 stainless steel, in line with food standards. It can be adjusted by frequency conversion and automatic mixing. It is suitable for food processing industries such as high-viscosity sauces, chili sauce, red oil and so on.
Performance characteristics of horizontal food stirring cooking mixing machine:
*The equipment is divided into two main pots: semi-closed and fully closed, (vacuum type) materials are completed at one time under negative pressure concentration.
*Frequency control, high viscosity mixing without dead ends. The temperature of the material is transferred through the platinum thermal resistance, which is displayed by a digital thermometer.
*Button control mixer, unloading reset. The opening, unloading and resetting of the pot body are controlled by hydraulic and mechanical transmission.
*Vacuum frying can lower the frying temperature, adapt to the frying of heat-sensitive raw materials, and maintain the original color, fragrance and taste of the raw materials. Shorten the frying time.
Application range of horizontal food stirring cooking mixing machine:
It is widely used in fillings, sauces, beverages, cans, lotus seed paste, curry mix and other food processing and brewing, wine making, pharmaceuticals and daily chemical industries. It is also used as materials for melting, heating, blanching, pre-cooking, boiling, For steaming and concentration.
Technical characteristics of horizontal mixing machine with bean paste stuffing:
1. Application: Used for cooking and vacuum compression of high-viscosity materials such as bean paste, fruit puree, jam and other food processing.
2. Features: The material is concentrated at a low temperature of 80 degrees Celsius, the color is good, the original flavor is maintained, the nutrition of the raw material is not damaged, the material is heated evenly, and the efficiency is high to save energy. Vacuum frying can reduce the frying temperature, avoid the deterioration of color and taste caused by excessive heating, and maintain the original color, aroma and taste of the raw materials. Improve frying efficiency, reduce energy consumption, and shorten frying time. The temperature is automatically controlled, and the mixing is even. The automatic flipping horizontal tilting stirring mixing machine is suitable for pre-cooking and preparing high-viscosity food materials. The trough-shaped pot body, jacket heating (steam), worm gear reducer transmission horizontal The mixing speed is controlled by the frequency converter and speed regulation. The agitator adopts PTFE slurry, scraping edge (tumbling material) mixing, mechanical drive unloading and resetting equipment.
Horizontal stirring cooking mixing machine, the pot body is made of 304 stainless steel, in line with food standards. It can be adjusted by frequency conversion and automatic mixing. It is suitable for food processing industries such as high-viscosity sauces, chili sauce, red oil and so on.
Performance characteristics of horizontal food stirring cooking mixing machine:
*The equipment is divided into two main pots: semi-closed and fully closed, (vacuum type) materials are completed at one time under negative pressure concentration.
*Frequency control, high viscosity mixing without dead ends. The temperature of the material is transferred through the platinum thermal resistance, which is displayed by a digital thermometer.
*Button control mixer, unloading reset. The opening, unloading and resetting of the pot body are controlled by hydraulic and mechanical transmission.
*Vacuum frying can lower the frying temperature, adapt to the frying of heat-sensitive raw materials, and maintain the original color, fragrance and taste of the raw materials. Shorten the frying time.
Application range of horizontal food stirring cooking mixing machine:
It is widely used in fillings, sauces, beverages, cans, lotus seed paste, curry mix and other food processing and brewing, wine making, pharmaceuticals and daily chemical industries. It is also used as materials for melting, heating, blanching, pre-cooking, boiling, For steaming and concentration.
Technical characteristics of horizontal mixing machine with bean paste stuffing:
1. Application: Used for cooking and vacuum compression of high-viscosity materials such as bean paste, fruit puree, jam and other food processing.
2. Features: The material is concentrated at a low temperature of 80 degrees Celsius, the color is good, the original flavor is maintained, the nutrition of the raw material is not damaged, the material is heated evenly, and the efficiency is high to save energy. Vacuum frying can reduce the frying temperature, avoid the deterioration of color and taste caused by excessive heating, and maintain the original color, aroma and taste of the raw materials. Improve frying efficiency, reduce energy consumption, and shorten frying time. The temperature is automatically controlled, and the mixing is even. The automatic flipping horizontal tilting stirring mixing machine is suitable for pre-cooking and preparing high-viscosity food materials. The trough-shaped pot body, jacket heating (steam), worm gear reducer transmission horizontal The mixing speed is controlled by the frequency converter and speed regulation. The agitator adopts PTFE slurry, scraping edge (tumbling material) mixing, mechanical drive unloading and resetting equipment.
Contact Us:
Shandong Longze Machinery Co.,Ltd
Company website:https://www.firemixer.com/
WhatsApp/Wechat:0086 13153609533
Tel:0086 13153609533
E-mail:rena@loneze.com
Address:Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Contact:Ms. Rena
If you have any question you can contact me ,i can give you the lowest discount.
