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Advantages And Disadvantages Of Different Heating Methods For Industrial Pressure Cookers

Cooking Mixer News / 09/30/2021
Advantages and disadvantages of different heating methods for industrial pressure cookers
 
The high pressure cooking pot is also called the industrial pressure cooker. It can heat the food to be cooked to above 100°C. It was invented by the French physicist Denis Papin in 1679. With its unique high temperature and high pressure function, it shortens the cooking time and saves energy.

Electric Thermal Oil Heated Candied Fruits Processing Machine 
Advantages and disadvantages of various heating methods of industrial high pressure cooking pots:
1. Gas heating: fast heating and cooling, adjustable frequency.
2. Electric heating: The heat transfer oil can be temperature-controlled, adjustable frequency, and evenly heated.
3. Electromagnetic heating: Eliminate the inertial phenomenon of heating, heating and cooling is rapid and efficient; heating has no dead corners, and the whole barrel is uniformly heated; the electromagnetic coil is kept cool, so the life is super long.
4. Steam heating: The maximum temperature is about 100 degrees Celsius. It needs to be used with a steam generator.
 
Main performance of industrial pressure cooker:
1. Equipped with leakage protector
2. Equipped with over-temperature protection device
3. System over-temperature protection device
4. The movement is completely enclosed, which is more waterproof, moisture-proof and insect-proof.
4. Anti-dry burning protection
5. Material: food grade 304 stainless steel
6. Touch button control, you can freely adjust the temperature according to the heating temperature and time,
7It adopts electromagnetic heating, high thermal efficiency, safe and clean, no smoke, no fire, and not afraid of wind.
8. The microcomputer automatically controls the temperature, and the temperature in the barrel can be displayed on the LED display.
9. Application areas: heating of oils in food factories, melting of frozen butter or other, cooking of various condiments.

Industrial High Pressure Cookers are ideal for cooking and stewing meat, vegetables, legumes and cereals. 
Industrial high pressure cooking pots are mainly used for mixing and storing milk products, sugar, beverages, drugs and other elements and various drugs after mixing. It is an indispensable equipment for the manufacture of eight-treasure porridge, dairy products, beverages, and pharmaceutical manufacturers.
 
Ordinary household pressure cookers boil beans, the pressure is too high, the stress is uneven, some will be cooked, and some have been broken. If you use a general cooking pot to cook, the pressure is not enough, some will be cooked, and some will still be in a raw state. In response to this situation, Longze Machinery has developed the Longze brand soybeans with steam heating high pressure cooker, steam cooking layer by layer, the beans are cooked without breaking, and 150-200Kg beans can be produced in 20-30 minutes. It is a real high-efficiency industrial pressure cooker. equipment.


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