The Working Principle Of Chili Sauce Cooking Mixer Machine Equipment Heating
Cooking Mixer News /
07/30/2020
The working principle of chili sauce cooking mixer machine equipment heating
Our company saves manpower for the enterprise through automated design and manufacturing, increases the production rate, and reduces production costs. The chili sauce cooking mixer machine equipment is beautiful, easy to install, easy to operate, safe and reliable.
The chili sauce cooking mixer machine supports gas types: liquefied petroleum gas, natural gas, and artificial gas.
Mixing system: The speed is adjustable by frequency conversion, the scraper is made of PTFE scraper, and the 360-degree non-dead-angle stirring device makes the frying of the material more uniform, and the bottom of the pan is not sticky.
Working principle of sauce cooking mixer machine equipment heating electromagnetic heating equipment adopts the principle of magnetic field induction eddy current heating. It uses current to pass through the coil to generate a magnetic field. When the magnetic force in the magnetic field passes through the bottom of the iron-containing pot, it will generate countless small eddy currents, making the pot The body itself heats up at high speed, and then heats the food in the pot.
The electromagnetic heating stirring cooking machine adopts the new electromagnetic heating principle and advanced microcomputer temperature control technology. It is the perfect and fully functional thermal processing and heat treatment equipment in the food processing industry.
Planetary stirring cooking mixer machine, the stirring system adopts planetary stirring method. The characteristic of this stirring method is that the pot body is a hemispherical stainless steel pot body formed by one-step stamping, and the chili sauce cooking mixer machine_planetary stirring cooking mixer machine adopts electromagnetic heating, and the stirring method adopts a special inclined type For transmission, the planetary stirrer used is in full contact with the pot body, and the wok realizes an integer transmission ratio of transmission revolution and rotation, so that there is no dead corner of stirring in the pot.
The chili sauce cooking mixer machine uses advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic. Using frequency conversion speed control power, the operation is more stable. It is an excellent food processing equipment and sugar product processing equipment.
An electromagnetic heater is a device that uses the principle of electromagnetic induction to convert electrical energy into heat. The electromagnetic controller converts 220V/380V, 50/60Hz AC power through the rectifier circuit into DC power, and then through the control circuit, the DC power is converted into high-frequency high-voltage power with a frequency of 20-40KHz, and high-frequency high-voltage current with high-speed changes flows through The coil generates a high-speed alternating magnetic field. When the alternating magnetic field lines in the magnetic field pass through the magnetic metal (iron, cobalt, nickel) material, numerous small eddy currents are generated in the metal body. The eddy currents generated on the surface of the conductor in the induction coil rely on self-generation Internal resistance heats up. The metal material itself heats up at high speed, so as to achieve the purpose of heating the metal material.
The chili sauce cooking mixer machine equipment can replace traditional manual frying, and the temperature is controlled. Customers can set the temperature according to the characteristics of the product, automatically stir, and fry at a fixed time. This solves the problem of uneven taste in traditional manual frying and makes the product The quality is standardized, and the heat source of the gas chili sauce stirring cooking machine is easy to obtain, and either natural gas or liquefied gas can be used.
We use advanced burners as the heat source transmission, which not only greatly improves the safety performance of food machinery and equipment, but also saves about 60% of the gas source compared with the traditional stove-type combustion plate, and the thermal efficiency is high, which greatly reduces the company’s Cost of production.
Longze brand food machinery equipment absorbs, draws on international advanced technology, and combines expert suggestions from many food manufacturers to independently research and develop a new type of two-way bottom scraping and edge scraping stirring pot. The stirring part of the chili sauce cooking mixer machine uses a one-time forming stainless steel pot. Body, to ensure the smoothness of the pot.
The scraping edge adopts the spring type and the bottom scraping adopts the self-weight type, so that the pot body and the stirring blade are in close contact, and the material is evenly stirred and does not stick to the pot. The power adopts the perfect combination of Japanese stepless speed governor, turbine, worm, and reducer, and the non-integer transmission ratio of revolution and autobiography of the transmission part, so that there is no dead angle in the pot. The use of advanced transmission and sealing structure makes the transmission parts and pots clean and hygienic.
This machine adopts hydraulic turning arm, turning pot and discharging, which saves labor, time and labor, and it is a food processing equipment with excellent performance.
For more products, please click:https://www.firemixer.com/cooking-mixer.html
Our company saves manpower for the enterprise through automated design and manufacturing, increases the production rate, and reduces production costs. The chili sauce cooking mixer machine equipment is beautiful, easy to install, easy to operate, safe and reliable.
The chili sauce cooking mixer machine supports gas types: liquefied petroleum gas, natural gas, and artificial gas.
Mixing system: The speed is adjustable by frequency conversion, the scraper is made of PTFE scraper, and the 360-degree non-dead-angle stirring device makes the frying of the material more uniform, and the bottom of the pan is not sticky.
Working principle of sauce cooking mixer machine equipment heating electromagnetic heating equipment adopts the principle of magnetic field induction eddy current heating. It uses current to pass through the coil to generate a magnetic field. When the magnetic force in the magnetic field passes through the bottom of the iron-containing pot, it will generate countless small eddy currents, making the pot The body itself heats up at high speed, and then heats the food in the pot.
The electromagnetic heating stirring cooking machine adopts the new electromagnetic heating principle and advanced microcomputer temperature control technology. It is the perfect and fully functional thermal processing and heat treatment equipment in the food processing industry.
Planetary stirring cooking mixer machine, the stirring system adopts planetary stirring method. The characteristic of this stirring method is that the pot body is a hemispherical stainless steel pot body formed by one-step stamping, and the chili sauce cooking mixer machine_planetary stirring cooking mixer machine adopts electromagnetic heating, and the stirring method adopts a special inclined type For transmission, the planetary stirrer used is in full contact with the pot body, and the wok realizes an integer transmission ratio of transmission revolution and rotation, so that there is no dead corner of stirring in the pot.
The chili sauce cooking mixer machine uses advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic. Using frequency conversion speed control power, the operation is more stable. It is an excellent food processing equipment and sugar product processing equipment.
An electromagnetic heater is a device that uses the principle of electromagnetic induction to convert electrical energy into heat. The electromagnetic controller converts 220V/380V, 50/60Hz AC power through the rectifier circuit into DC power, and then through the control circuit, the DC power is converted into high-frequency high-voltage power with a frequency of 20-40KHz, and high-frequency high-voltage current with high-speed changes flows through The coil generates a high-speed alternating magnetic field. When the alternating magnetic field lines in the magnetic field pass through the magnetic metal (iron, cobalt, nickel) material, numerous small eddy currents are generated in the metal body. The eddy currents generated on the surface of the conductor in the induction coil rely on self-generation Internal resistance heats up. The metal material itself heats up at high speed, so as to achieve the purpose of heating the metal material.
The chili sauce cooking mixer machine equipment can replace traditional manual frying, and the temperature is controlled. Customers can set the temperature according to the characteristics of the product, automatically stir, and fry at a fixed time. This solves the problem of uneven taste in traditional manual frying and makes the product The quality is standardized, and the heat source of the gas chili sauce stirring cooking machine is easy to obtain, and either natural gas or liquefied gas can be used.
We use advanced burners as the heat source transmission, which not only greatly improves the safety performance of food machinery and equipment, but also saves about 60% of the gas source compared with the traditional stove-type combustion plate, and the thermal efficiency is high, which greatly reduces the company’s Cost of production.
Longze brand food machinery equipment absorbs, draws on international advanced technology, and combines expert suggestions from many food manufacturers to independently research and develop a new type of two-way bottom scraping and edge scraping stirring pot. The stirring part of the chili sauce cooking mixer machine uses a one-time forming stainless steel pot. Body, to ensure the smoothness of the pot.
The scraping edge adopts the spring type and the bottom scraping adopts the self-weight type, so that the pot body and the stirring blade are in close contact, and the material is evenly stirred and does not stick to the pot. The power adopts the perfect combination of Japanese stepless speed governor, turbine, worm, and reducer, and the non-integer transmission ratio of revolution and autobiography of the transmission part, so that there is no dead angle in the pot. The use of advanced transmission and sealing structure makes the transmission parts and pots clean and hygienic.
This machine adopts hydraulic turning arm, turning pot and discharging, which saves labor, time and labor, and it is a food processing equipment with excellent performance.
For more products, please click:https://www.firemixer.com/cooking-mixer.html
