Sauce Cooking Mixer Machine Picture_technical Parameters Of Food Cooking Mixer Machine Equipment
Cooking Mixer News /
08/04/2020
sauce cooking mixer machine Picture_Technical Parameters of Food cooking mixer machine Equipment
The head and bracket of the sauce cooking mixer machine equipment are made of stainless steel. It adopts a two-speed motor and can obtain two speeds through a changeover switch. It is an excellent food machinery equipment for food processing to improve quality, shorten time, and improve working conditions.
Sauce special cooking mixer machine, sauce cooking mixer machine picture technical parameters:
Pot volume (L): 650
Pot diameter (mm): 1400
Motor power (KW): 2.2+1.5
Speed (r/min): rotation 6.7-33 revolution 14-69.3
Mixing form: planetary/bottom scraping
Arm form: five-claw/six-claw scraping bottom and edge
Heating method: liquefied gas/natural gas
Dimensions (mm): 2600*1900*1850
Can be customized according to personal needs
Sauce cooking mixer machine has the following characteristics:
Under almost normal pressure conditions, food sauce cooking mixer machines can achieve high operating temperatures. That is, the operating pressure and safety requirements of the high-temperature heating system can be greatly reduced, and the reliability of the system and equipment is improved; the safety performance of the food sauce mixing pot is higher.
The world's leading mixing method: Longze brand sauce cooking mixer machine mixing method adopts a special inclined transmission, and the planetary agitator is in full contact with the pot. The mixing system adopts a combination of rotation and revolution, and its transmission ratio is not an integer transmission ratio to ensure that there are no blind spots in the pot.
Sauce cooking mixer machine is a new type of high-efficiency mixing and stirring equipment without dead spots. It has a unique and novel mixing form. There are two or three multi-layer paddle-type agitators and one or two automatic scrapers in the kettle. While the agitator revolves around the axis of the kettle body, it also rotates around its own axis at different speeds, making the material in the kettle body complicated Movement, subject to intense shearing and kneading.
In addition, the wall scraping knife in the sauce cooking mixer machine equipment rotates around the axis of the kettle body to scrape the materials stuck on the wall to participate in the mixing, making the effect more ideal. The interlayer of the kettle body adopts a special sealing structure, which can be heated and cooled according to user needs. The discharging method is pressing type. The cylinder cover of the sauce cooking mixer machine equipment can be hydraulically lifted and the cylinder body can be moved freely, which is very convenient for operation. Moreover, the stirring blade and the scraper can be completely separated from the cylinder as the beam rises, which is convenient for cleaning.
The food machinery equipment produced by Longze Machinery are all made of 06Cr19Ni10 stainless steel and polished, which meets the requirements of the Food Sanitation Law of the People's Republic of China.
Longze brand food machinery equipment adopts stepless frequency conversion speed controller, which can evenly mix high-viscosity products to increase heat. Sauce cooking mixer machine has easy operation, high working efficiency, low energy consumption, long service life, compact structure, convenient maintenance, etc. The characteristic is a blender with excellent performance.
The stirring method of the sauce cooking mixer machine adopts a special device, which can make the stirring blade fully contact the bottom of the pot, and can reduce the abrasion of the bottom of the pot. The stirring shaft adopts the planetary type, and the stirring shaft is inclined to make the stirring effect better. The mixing of materials is more uniform, and the pot body of the food processing equipment adopts external insulation, which saves energy and has a good working environment.
For more products, please click:https://www.firemixer.com/cooking-mixer.html
The head and bracket of the sauce cooking mixer machine equipment are made of stainless steel. It adopts a two-speed motor and can obtain two speeds through a changeover switch. It is an excellent food machinery equipment for food processing to improve quality, shorten time, and improve working conditions.
Sauce special cooking mixer machine, sauce cooking mixer machine picture technical parameters:
Pot volume (L): 650
Pot diameter (mm): 1400
Motor power (KW): 2.2+1.5
Speed (r/min): rotation 6.7-33 revolution 14-69.3
Mixing form: planetary/bottom scraping
Arm form: five-claw/six-claw scraping bottom and edge
Heating method: liquefied gas/natural gas
Dimensions (mm): 2600*1900*1850
Can be customized according to personal needs
Sauce cooking mixer machine has the following characteristics:
Under almost normal pressure conditions, food sauce cooking mixer machines can achieve high operating temperatures. That is, the operating pressure and safety requirements of the high-temperature heating system can be greatly reduced, and the reliability of the system and equipment is improved; the safety performance of the food sauce mixing pot is higher.
The world's leading mixing method: Longze brand sauce cooking mixer machine mixing method adopts a special inclined transmission, and the planetary agitator is in full contact with the pot. The mixing system adopts a combination of rotation and revolution, and its transmission ratio is not an integer transmission ratio to ensure that there are no blind spots in the pot.
Sauce cooking mixer machine is a new type of high-efficiency mixing and stirring equipment without dead spots. It has a unique and novel mixing form. There are two or three multi-layer paddle-type agitators and one or two automatic scrapers in the kettle. While the agitator revolves around the axis of the kettle body, it also rotates around its own axis at different speeds, making the material in the kettle body complicated Movement, subject to intense shearing and kneading.
In addition, the wall scraping knife in the sauce cooking mixer machine equipment rotates around the axis of the kettle body to scrape the materials stuck on the wall to participate in the mixing, making the effect more ideal. The interlayer of the kettle body adopts a special sealing structure, which can be heated and cooled according to user needs. The discharging method is pressing type. The cylinder cover of the sauce cooking mixer machine equipment can be hydraulically lifted and the cylinder body can be moved freely, which is very convenient for operation. Moreover, the stirring blade and the scraper can be completely separated from the cylinder as the beam rises, which is convenient for cleaning.
The food machinery equipment produced by Longze Machinery are all made of 06Cr19Ni10 stainless steel and polished, which meets the requirements of the Food Sanitation Law of the People's Republic of China.
Longze brand food machinery equipment adopts stepless frequency conversion speed controller, which can evenly mix high-viscosity products to increase heat. Sauce cooking mixer machine has easy operation, high working efficiency, low energy consumption, long service life, compact structure, convenient maintenance, etc. The characteristic is a blender with excellent performance.
The stirring method of the sauce cooking mixer machine adopts a special device, which can make the stirring blade fully contact the bottom of the pot, and can reduce the abrasion of the bottom of the pot. The stirring shaft adopts the planetary type, and the stirring shaft is inclined to make the stirring effect better. The mixing of materials is more uniform, and the pot body of the food processing equipment adopts external insulation, which saves energy and has a good working environment.
For more products, please click:https://www.firemixer.com/cooking-mixer.html
