What Kind Of Wok Equipment Is Good For Processing High Viscosity Fillings
Cooking Mixer News /
10/03/2020
What kind of wok equipment is good for processing high viscosity fillings
Stuffing Mixer----Under vacuum, the rotating double-shaft multi-blade structure mixing shaft makes the material roll and rotate clockwise and counterclockwise to make the meat and starch, salt and spices and other auxiliary materials fully mixed , Stir evenly.
Performance characteristics of Longze brand fillings mixer machine
1. Computer control, various parameters can be set through the man-machine interface, automatic operation, automatic discharge (pneumatic opening).
2. Vacuum stirring, no air bubbles in the meat.
3. Adopting double-shaft multi-blade structure, stirring quickly and evenly.
4. The bearing seat at both ends of each stirring shaft adopts a multi-layer sealing structure to prevent vacuum leakage, meat spillage and lubricant infiltration.
The vacuum horizontal filling mixer machine makes the material under negative pressure through the vacuum device. The vacuum filling mixer makes the material flow fully expanded, without bubbles, good elasticity and bright color. And to extract protein to the maximum, it is an ideal food machinery and equipment to improve product quality. In a vacuum state, the rotating double-shaft multi-blade structure stirring shaft makes the material roll and rotates clockwise and counterclockwise to make the meat and The auxiliary materials such as starch, salt and spices are fully mixed and evenly stirred; the protein can be extracted to the maximum; the meat after stirring is tight in meat quality, without bubbles, bright in color and good in elasticity.
Material configuration of fillings mixer machine
1. The thickness of the end plate of the barrel is 12-18mm, and the thickness of the web is 4-10mm. It is constructed of stainless steel.
2. The electrical components are imported from Germany's Siemens, Japan's Omron and France's TE products.
3. Imported bearings and sealing elements are used.
What are the characteristics of the stuffings mixing machine?
1. High quality: hemispherical stainless steel body formed by one-step stamping.
2. Good applicability: The electric heating heat transfer oil generates heat through the electric heating tube to heat the heat transfer oil, which has the characteristics of large heating area, high thermal efficiency, uniform heating, and easy control of heating temperature.
3. Outstanding safety: All food-contact parts of the filling mixer are made of food-grade stainless steel and polished, which meets the requirements of the Food Sanitation Law of the People's Republic of China.
4. The horizontal mixer is suitable for a variety of spaces and is easy to disassemble: it has beautiful appearance, reasonable design, compact structure, convenient installation, simple operation and easy maintenance.
5. Mixing method: The mixing method adopts a special inclined transmission, and the planetary agitator used is in full contact with the pot body. The mixing system adopts a combination of rotation and revolution, and its transmission ratio is not an integer transmission ratio to ensure that there are no blind spots in the pot.
6. Clean and hygienic: use advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic.
7. Convenient and easy to pour materials: The automatic/hydraulic type of this series of equipment uses hydraulic thrust to turn the stirring arm, without disassembly and assembly of the stirrer, and then uses hydraulic thrust to tilt the pot body, which is easy to enter and exit the raw materials and save manpower.
8. Good controllability: the use of a stepless frequency converter can uniformly heat high-viscosity products to increase heat. It has the characteristics of easy operation, high work efficiency, low energy consumption, long service life, compact structure, and convenient maintenance. Excellent food mixer.
The stuffing mixer produced by our company is self-developed by referring to the characteristics of similar international advanced products and combining with the characteristics of the processing technology of Chinese meat products. The whole machine is made of SUS304 stainless steel. This machine can mix stuffing, loose and sauce-like materials. After mixing, the viscosity of the filling increases and it is flexible. The special fan-shaped agitator can tenderize the filling while stirring. The Longze brand horizontal mixer machine is equipped with forward and reverse rotation, which can meet the requirements of different mixing processes.
Advantages of horizontal food cooking mixer machine:
1. High efficiency and fast mixing speed.
2. The operation is simple and convenient.
3. Automatic discharging, lower labor intensity.
4. The unique spiral tooth arrangement makes the material mixing more evenly, and the single filling volume is more.
5. The unique three-layer sealing protection makes the equipment longer service life and easier to clean.
Stuffing Mixer----Under vacuum, the rotating double-shaft multi-blade structure mixing shaft makes the material roll and rotate clockwise and counterclockwise to make the meat and starch, salt and spices and other auxiliary materials fully mixed , Stir evenly.
Performance characteristics of Longze brand fillings mixer machine
1. Computer control, various parameters can be set through the man-machine interface, automatic operation, automatic discharge (pneumatic opening).
2. Vacuum stirring, no air bubbles in the meat.
3. Adopting double-shaft multi-blade structure, stirring quickly and evenly.
4. The bearing seat at both ends of each stirring shaft adopts a multi-layer sealing structure to prevent vacuum leakage, meat spillage and lubricant infiltration.
The vacuum horizontal filling mixer machine makes the material under negative pressure through the vacuum device. The vacuum filling mixer makes the material flow fully expanded, without bubbles, good elasticity and bright color. And to extract protein to the maximum, it is an ideal food machinery and equipment to improve product quality. In a vacuum state, the rotating double-shaft multi-blade structure stirring shaft makes the material roll and rotates clockwise and counterclockwise to make the meat and The auxiliary materials such as starch, salt and spices are fully mixed and evenly stirred; the protein can be extracted to the maximum; the meat after stirring is tight in meat quality, without bubbles, bright in color and good in elasticity.
Material configuration of fillings mixer machine
1. The thickness of the end plate of the barrel is 12-18mm, and the thickness of the web is 4-10mm. It is constructed of stainless steel.
2. The electrical components are imported from Germany's Siemens, Japan's Omron and France's TE products.
3. Imported bearings and sealing elements are used.
What are the characteristics of the stuffings mixing machine?
1. High quality: hemispherical stainless steel body formed by one-step stamping.
2. Good applicability: The electric heating heat transfer oil generates heat through the electric heating tube to heat the heat transfer oil, which has the characteristics of large heating area, high thermal efficiency, uniform heating, and easy control of heating temperature.
3. Outstanding safety: All food-contact parts of the filling mixer are made of food-grade stainless steel and polished, which meets the requirements of the Food Sanitation Law of the People's Republic of China.
4. The horizontal mixer is suitable for a variety of spaces and is easy to disassemble: it has beautiful appearance, reasonable design, compact structure, convenient installation, simple operation and easy maintenance.
5. Mixing method: The mixing method adopts a special inclined transmission, and the planetary agitator used is in full contact with the pot body. The mixing system adopts a combination of rotation and revolution, and its transmission ratio is not an integer transmission ratio to ensure that there are no blind spots in the pot.
6. Clean and hygienic: use advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic.
7. Convenient and easy to pour materials: The automatic/hydraulic type of this series of equipment uses hydraulic thrust to turn the stirring arm, without disassembly and assembly of the stirrer, and then uses hydraulic thrust to tilt the pot body, which is easy to enter and exit the raw materials and save manpower.
8. Good controllability: the use of a stepless frequency converter can uniformly heat high-viscosity products to increase heat. It has the characteristics of easy operation, high work efficiency, low energy consumption, long service life, compact structure, and convenient maintenance. Excellent food mixer.
The stuffing mixer produced by our company is self-developed by referring to the characteristics of similar international advanced products and combining with the characteristics of the processing technology of Chinese meat products. The whole machine is made of SUS304 stainless steel. This machine can mix stuffing, loose and sauce-like materials. After mixing, the viscosity of the filling increases and it is flexible. The special fan-shaped agitator can tenderize the filling while stirring. The Longze brand horizontal mixer machine is equipped with forward and reverse rotation, which can meet the requirements of different mixing processes.
Advantages of horizontal food cooking mixer machine:
1. High efficiency and fast mixing speed.
2. The operation is simple and convenient.
3. Automatic discharging, lower labor intensity.
4. The unique spiral tooth arrangement makes the material mixing more evenly, and the single filling volume is more.
5. The unique three-layer sealing protection makes the equipment longer service life and easier to clean.
Contact Us:
Shandong Longze Machinery Co.,Ltd
Company website: https://www.firemixer.com/
WhatsApp：13153609533
Tel：13153609533
E-mail: longzemachinery2@gmail.com
Address: Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Contact:Ms. Rena
