Sauce Making Machine Equipment_automatic Sauce Cooking Mixer Machine
Cooking Mixer News /
10/28/2020
Sauce making equipment_automatic sauce cooking mixer machine
The main components of the equipment for frying sauce:
1. Fully automatic
2. The sauce cooking mixer machine is mainly composed of a pot body, a frame body, a stirring system, a heating system, a speed-regulating transmission device, a stirring shaft, and a pot body turning system.
3. This fully automatic sauce cooking mixer machine equipment adopts a semi-spherical stainless steel pot body formed by one-step stamping, and the stirring method adopts a special inclined transmission. The planetary agitator used is in full contact with the pot body to realize the transmission revolution and rotation. Transmission ratio, so that there are no dead corners in the saucepan. Use advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic. Using frequency conversion speed control power, the operation is more stable. It adopts hydraulic lifting, turning the pot and transporting materials, and avoids disassembly and assembly of the agitator, which saves manpower and reduces labor intensity. It is an excellent food processing equipment.
Equipment advantages of sauce making machines:
1. Heating method: energy saving and environmental protection, high thermal efficiency, and the pot body is heated evenly.
2. Stirring method: planetary stirring, using an incomplete integer ratio of autobiography and revolution, making the stirring more uniform and the bottom scraping more thorough.
3. Temperature measurement method: automatic temperature measurement, special temperature measurement structure, so that the temperature measurement signal transmission is more stable and accurate.
4. With built-in pipeline layout, the surface of the base is clean and hygienic, easy to clean and no dead ends.
5. Discharging method: The pot body is automatically turned and discharged, discharging quickly and completely.
6. Reasonable structure, not easy to burn during operation, and keep indoor environment sanitary.
Applicable scope of equipment for sauce making machine:
1. A series of equipment for the production of instant noodles, instant rice noodles, instant vermicelli, hot pot base, chili sauce and other sauces,
2. Self-turning and tilting cooking mixer machines can fry various sauces and granular materials.
3. Multi-purpose cooking mixer machine can be used for frying chili, pepper, beef, seafood, etc.
4. Used for automatic production line of beef sauce, braised chili sauce, hot pot base, sauce, mushroom sauce, curry chili sauce.
5. Automatic production line for halogen products.
The main components of the equipment for frying sauce:
1. Fully automatic
2. The sauce cooking mixer machine is mainly composed of a pot body, a frame body, a stirring system, a heating system, a speed-regulating transmission device, a stirring shaft, and a pot body turning system.
3. This fully automatic sauce cooking mixer machine equipment adopts a semi-spherical stainless steel pot body formed by one-step stamping, and the stirring method adopts a special inclined transmission. The planetary agitator used is in full contact with the pot body to realize the transmission revolution and rotation. Transmission ratio, so that there are no dead corners in the saucepan. Use advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic. Using frequency conversion speed control power, the operation is more stable. It adopts hydraulic lifting, turning the pot and transporting materials, and avoids disassembly and assembly of the agitator, which saves manpower and reduces labor intensity. It is an excellent food processing equipment.
Equipment advantages of sauce making machines:
1. Heating method: energy saving and environmental protection, high thermal efficiency, and the pot body is heated evenly.
2. Stirring method: planetary stirring, using an incomplete integer ratio of autobiography and revolution, making the stirring more uniform and the bottom scraping more thorough.
3. Temperature measurement method: automatic temperature measurement, special temperature measurement structure, so that the temperature measurement signal transmission is more stable and accurate.
4. With built-in pipeline layout, the surface of the base is clean and hygienic, easy to clean and no dead ends.
5. Discharging method: The pot body is automatically turned and discharged, discharging quickly and completely.
6. Reasonable structure, not easy to burn during operation, and keep indoor environment sanitary.
Applicable scope of equipment for sauce making machine:
1. A series of equipment for the production of instant noodles, instant rice noodles, instant vermicelli, hot pot base, chili sauce and other sauces,
2. Self-turning and tilting cooking mixer machines can fry various sauces and granular materials.
3. Multi-purpose cooking mixer machine can be used for frying chili, pepper, beef, seafood, etc.
4. Used for automatic production line of beef sauce, braised chili sauce, hot pot base, sauce, mushroom sauce, curry chili sauce.
5. Automatic production line for halogen products.
Contact Us:
Shandong Longze Machinery Co.,Ltd
Company website:https://www.firemixer.com/
WhatsApp/Wechat:+86 13153609533
Tel:+86 13153609533
E-mail:longzemachinery2@gmail.com
Address:Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Contact:Ms. Rena
