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How To Use Industrial Electric Cooking Jacketed Kettle?

Cooking Mixer News / 05/27/2021
Industrial jacketed cooking kettle are widely used in meat products, fried stuffing, sauces, prepared foods, candy, pharmaceuticals, dairy products, beverages, cans, and can also be used for porridge boiling water and rice cooking in large restaurants or canteens.
 
The jacketed kettle cooking mixer with agitator with stirring can be heated by electric heating heat conduction oil: the heating area is large, the heating is even, with a temperature controller, the temperature is adjustable and controllable, meeting the operation requirements of high-viscosity materials, not easy to paste the pot, and is suitable for processing moon cake fillings and Ejiao jujube paste, bean paste, lotus paste and other fillings are the first choice equipment;
jacketed kettle cooking mixer with agitator can also use electromagnetic heating: electromagnetic heating equipment is divided into 5 levels, adjustable and controllable, temperature rise and fall are flexible, energy saving and environmental protection;

 
How to use the electric heating jacketed kettle cooking mixer :
1. Before starting the machine, check whether the oil level of the heat transfer oil reaches the specified oil level (150CM under the interlayer);
2. Clean the pot body and put in the materials;
3. Before the jacketed kettle cooking mixer with agitator is turned on and used, the oil filling valve on the upper side should be opened;
4. Turn on the electric valve, turn on the switch button, and turn the temperature control knob to the desired position (mostly around 180°C, not more than 280°C)
5. Turn off the electric gate, close the oil injection valve, turn the hand wheel to tilt the pot body, and pour out the material;

Gas Heating 200 Liter Double Jacketed Cooking Pot/Cooking Sugar Jacketed Kettle 
The precautions for the use of the electric heating jacketed kettle cooking mixer with agitator are as follows:
1. The power supply must be equipped with a leakage protector according to the power, and heat transfer oil is added before use;
2. It is strictly forbidden to start the machine when the heat transfer oil is not installed in the interlayer;
3. It is recommended to use 320# heat transfer oil, which is recommended to be replaced once a year or so. If the working time is not long, the replacement time can be extended as appropriate;
4. After the non-stick industrial cooking mixer kettle is finished working, close the oil valve, and then pour the pot inside (be careful not to pour out) to pour out the material;
5. Check whether the fixing bolts of the crank handle are firm to avoid friction and leakage between the heating tube wires and the pot body.

Automatic Cooking Mixing Kettle Industrial Jacketed Cooking Machine 
Features of industrial jacketed kettle cooking mixer with agitator:
Large firepower, unique combustion device, fast heating, high temperature, the fried materials are bright in color, pure in taste, not sticking to the pot, unique stirring device, which can cover every corner of the pot body, so that the materials will not stick to the pot and stir evenly , The unique structure design of the cooking jacketed kettle with agitator can mix the materials evenly in a short time, which can better improve the product quality. The performance of the industrial production cooking mixer, the hydraulic double-cylinder turning the pot and the discharge, make the discharge more Convenient. This equipment can be used for sauce wok multi-claw stirring sauce hot pot bottom material wok chili sauce wok, equipment automatic temperature measurement: the temperature control head is in contact with the material, and the temperature of the material is directly measured, accurate temperature measurement, industrial sauce sandwich pot Fully automatic control, only need to manually press the button, reducing labor intensity.


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Shandong Longze Machinery Co.,Ltd
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Address:Zhucheng Economic Development Zone, Shandong Province, the first five lines west
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